Code: BRC0857B
Description: Bolo de batata doce com carne, c/ sal, (batata doce, ovo, manteiga, carne bovina moída (acém), tomate, salsa e queijo parmesão, c/ óleo, cebola e alho, c/ sal),  << Pie, sweet potato with meat beef, with salt, (sweet potato, egg, butter, ground meat (neck/chuck eye), tomato, parsley and parmesan cheese, with oil, onion and garlic, with salt) >>
            Nutrient and weight values refer to the edible part of the food.
                Instructions for entering values in calculation fields:
                - In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
                - In the other columns, enter a value to be multiplied by the quantities in grams.
            
| Component | Units | Value for 100g | Medium Portion (80 g) | 
|---|---|---|---|
| Energy | kJ | 686 | 548 | 
| Energy | kcal | 164 | 131 | 
| Moisture | g | 67,6 | 54,0 | 
| Total carbohydrates | g | 12,9 | 10,3 | 
| Available carbohydrates | g | 11,2 | 8,98 | 
| Proteins | g | 9,03 | 7,22 | 
| Lipids | g | 8,84 | 7,08 | 
| Fiber | g | 1,71 | 1,37 | 
| Alcohol | g | 0,00 | 0,00 | 
| Ash | g | 1,66 | 1,33 | 
| Cholesterol | mg | 42,5 | 34,0 | 
| Total saturated fatty acids | g | 3,97 | 3,18 | 
| Total monounsaturated fatty acids | g | 2,56 | 2,05 | 
| Total polyunsaturated fatty acids | g | 1,53 | 1,22 | 
| Trans fatty acids | g | 0,21 | 0,17 | 
| Calcium | mg | 69,6 | 55,7 | 
| Iron | mg | 0,89 | 0,71 | 
| Sodium | mg | 385 | 308 | 
| Magnesium | mg | 15,4 | 12,3 | 
| Phosphor | mg | 110 | 88,4 | 
| Potassium | mg | 218 | 174 | 
| Manganese | mg | 0,12 | 0,10 | 
| Zinc | mg | 2,26 | 1,81 | 
| Copper | mg | 0,09 | 0,07 | 
| Selenium | mcg | 2,47 | 1,98 | 
| Vitamin A | mcg | 741 | 593 | 
| Vitamin A | mcg | 390 | 312 | 
| Vitamin D | mcg | 0,13 | 0,10 | 
| Alpha-tocopherol (vitamin E) | mg | 1,04 | 0,84 | 
| Thiamine | mg | 0,09 | 0,08 | 
| Riboflavin | mg | 0,09 | 0,07 | 
| Niacin | mg | 2,64 | 2,11 | 
| Pyridoxine (B6) | mg | 0,07 | 0,06 | 
| Cobalamin (B12) | mcg | 0,93 | 0,74 | 
| Vitamin C | mg | 17,4 | 13,9 | 
| Folate | mcg | 8,85 | 7,08 | 
| Added salt | g | 0,47 | 0,38 | 
| Added sugar | g | 0,00 | 0,00 | 
| Added fat | g | - | - | 
| Vegetable protein | g | - | - | 
| Animal protein | g | - | - |