Code: BRC0905F
Description: Carne, galinha da angola, carne e pele, cozida, s/ óleo, c/ sal (dado importado), Numida meleagris << Meat, guinea hen, meat and skin, cooked, without oil, with salt (imported date) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | (100 g) |
|---|---|---|---|
| Energy | kJ | 649 | 649 |
| Energy | kcal | 155 | 154 |
| Moisture | g | 67,8 | 67,8 |
| Total carbohydrates | g | 0,00 | 0,00 |
| Available carbohydrates | g | 0,00 | 0,00 |
| Proteins | g | 23,9 | 23,9 |
| Lipids | g | 6,58 | 6,58 |
| Fiber | g | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,72 | 1,72 |
| Cholesterol | mg | 75,5 | 75,5 |
| Total saturated fatty acids | g | 1,81 | 1,81 |
| Total monounsaturated fatty acids | g | 2,48 | 2,48 |
| Total polyunsaturated fatty acids | g | 1,44 | 1,44 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 9,65 | 9,65 |
| Iron | mg | 0,69 | 0,69 |
| Sodium | mg | 207 | 207 |
| Magnesium | mg | 15,7 | 15,7 |
| Phosphor | mg | 109 | 109 |
| Potassium | mg | 78,8 | 78,8 |
| Manganese | mg | 22,4 | 22,4 |
| Zinc | mg | 1,15 | 1,15 |
| Copper | mg | 0,02 | 0,02 |
| Selenium | mcg | 16,6 | 16,6 |
| Vitamin A | mcg | 28,6 | 28,6 |
| Vitamin A | mcg | 28,6 | 28,6 |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | NA | NA |
| Thiamine | mg | 0,03 | 0,03 |
| Riboflavin | mg | 0,10 | 0,10 |
| Niacin | mg | 4,69 | 4,69 |
| Pyridoxine (B6) | mg | 0,23 | 0,23 |
| Cobalamin (B12) | mcg | 0,17 | 0,17 |
| Vitamin C | mg | 1,33 | 1,33 |
| Folate | mcg | 0,00 | 0,00 |
| Added salt | g | 0,45 | 0,45 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
