Code: BRC0954F
Description: Rocambole de carne, c/ sal, (carne bovina patinho, farinha de rosca, queijo muçarela, presunto, ovo, cebola, salsa, cebolinha, c/ sal), << Roulade, meat, with salt, (meat beef (knuckle), breadcrumbs, mozzarella cheese, ham, egg, onion, parsley, chives, with salt) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (110 g) |
|---|---|---|---|
| Energy | kJ | 735 | 808 |
| Energy | kcal | 175 | 192 |
| Moisture | g | 61,7 | 67,9 |
| Total carbohydrates | g | 9,83 | 10,8 |
| Available carbohydrates | g | 8,98 | 9,88 |
| Proteins | g | 19,8 | 21,8 |
| Lipids | g | 6,44 | 7,09 |
| Fiber | g | 0,85 | 0,93 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,15 | 2,37 |
| Cholesterol | mg | 58,7 | 64,5 |
| Total saturated fatty acids | g | 2,86 | 3,14 |
| Total monounsaturated fatty acids | g | 2,09 | 2,30 |
| Total polyunsaturated fatty acids | g | 0,74 | 0,81 |
| Trans fatty acids | g | 0,13 | 0,15 |
| Calcium | mg | 90,7 | 99,8 |
| Iron | mg | 2,06 | 2,27 |
| Sodium | mg | 423 | 466 |
| Magnesium | mg | 26,9 | 29,6 |
| Phosphor | mg | 224 | 246 |
| Potassium | mg | 310 | 341 |
| Manganese | mg | 0,23 | 0,25 |
| Zinc | mg | 3,66 | 4,02 |
| Copper | mg | 0,09 | 0,10 |
| Selenium | mcg | 7,55 | 8,31 |
| Vitamin A | mcg | 14,0 | 15,4 |
| Vitamin A | mcg | 12,5 | 13,7 |
| Vitamin D | mcg | 0,17 | 0,19 |
| Alpha-tocopherol (vitamin E) | mg | 0,35 | 0,38 |
| Thiamine | mg | 0,15 | 0,16 |
| Riboflavin | mg | 0,09 | 0,10 |
| Niacin | mg | 2,50 | 2,75 |
| Pyridoxine (B6) | mg | 0,04 | 0,04 |
| Cobalamin (B12) | mcg | 1,23 | 1,36 |
| Vitamin C | mg | 1,27 | 1,40 |
| Folate | mcg | 30,2 | 33,2 |
| Added salt | g | 0,45 | 0,50 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
