Code: BRC0960B
Description: Maniçoba, c/ sal, (folha da mandioca brava (maniva), toucinho defunado (bacon), carne seca dessalgada, carne suína (lombo, orelha, rabo e costela dessalgada), bucho bovino, chouriço, linguiça portuguesa, paio, alho, pimenta-de-cheiro, s/ óleo, c/sal), << Brazilian recipe, with cassava flout ´maniva´, with salt, (flour cassava (´maniva´), bacon, desalted jerkey beef, meat pork (loin, earl, tail, and desalted ribs), beef rumen, pork sausage, blood pork sausage, garlic, chilli, without oil, with salt) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (120 g) |
---|---|---|---|
Energy | kJ | 528 | 633 |
Energy | kcal | 126 | 151 |
Moisture | g | 78,1 | 93,7 |
Total carbohydrates | g | 3,39 | 4,06 |
Available carbohydrates | g | 1,25 | 1,50 |
Proteins | g | 9,91 | 11,9 |
Lipids | g | 8,66 | 10,4 |
Fiber | g | 2,15 | 2,58 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,97 | 2,36 |
Cholesterol | mg | 42,6 | 51,1 |
Total saturated fatty acids | g | 2,88 | 3,46 |
Total monounsaturated fatty acids | g | 3,66 | 4,39 |
Total polyunsaturated fatty acids | g | 1,67 | 2,00 |
Trans fatty acids | g | 0,04 | 0,05 |
Calcium | mg | 65,8 | 79,0 |
Iron | mg | 3,20 | 3,84 |
Sodium | mg | 584 | 701 |
Magnesium | mg | 23,6 | 28,3 |
Phosphor | mg | 54,6 | 65,6 |
Potassium | mg | 147 | 176 |
Zinc | mg | 2,02 | 2,42 |
Copper | mg | 0,16 | 0,19 |
Selenium | mcg | NA | NA |
Vitamin A | mcg | 221 | 265 |
Vitamin A | mcg | 110 | 132 |
Vitamin D | mcg | NA | NA |
Alpha-tocopherol (vitamin E) | mg | NA | NA |
Thiamine | mg | 0,04 | 0,05 |
Riboflavin | mg | 0,07 | 0,08 |
Niacin | mg | 2,57 | 3,08 |
Pyridoxine (B6) | mg | 0,05 | 0,06 |
Cobalamin (B12) | mcg | NA | NA |
Vitamin C | mg | tr | tr |
Folate | mcg | NA | NA |
Added salt | g | 0,45 | 0,54 |
Added sugar | g | 0,00 | 0,00 |
Added fat | g | - | - |
Vegetable protein | g | - | - |
Animal protein | g | - | - |
