Code: BRC1052B
Description: Purê, mandioca (aipim, macaxeira), c/ manteiga, leite, c/ sal, << Puree, cassava, with butter, milk, with salt >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Spoon serving full (80 g) | Full soup spoon (45 g) |
|---|---|---|---|---|
| Energy | kJ | 605 | 483 | 272 |
| Energy | kcal | 144 | 115 | 64 |
| Moisture | g | 67,9 | 54,3 | 30,6 |
| Total carbohydrates | g | 25,9 | 20,7 | 11,7 |
| Available carbohydrates | g | 24,4 | 19,5 | 11,0 |
| Proteins | g | 0,85 | 0,68 | 0,38 |
| Lipids | g | 4,42 | 3,54 | 1,99 |
| Fiber | g | 1,51 | 1,21 | 0,68 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 0,91 | 0,73 | 0,41 |
| Cholesterol | mg | 10,9 | 8,74 | 4,92 |
| Total saturated fatty acids | g | 2,60 | 2,08 | 1,17 |
| Total monounsaturated fatty acids | g | 1,15 | 0,92 | 0,52 |
| Total polyunsaturated fatty acids | g | 0,15 | 0,12 | 0,07 |
| Trans fatty acids | g | 0,13 | 0,10 | 0,06 |
| Calcium | mg | 26,7 | 21,4 | 12,0 |
| Iron | mg | 0,07 | 0,06 | 0,03 |
| Sodium | mg | 195 | 156 | 87,8 |
| Magnesium | mg | 23,7 | 18,9 | 10,7 |
| Phosphor | mg | 27,4 | 22,0 | 12,3 |
| Potassium | mg | 98,3 | 78,7 | 44,2 |
| Manganese | mg | 0,05 | 0,04 | 0,02 |
| Zinc | mg | 0,19 | 0,15 | 0,08 |
| Copper | mg | 0,02 | 0,01 | 0,01 |
| Selenium | mcg | 0,94 | 0,75 | 0,42 |
| Vitamin A | mcg | 60,8 | 48,6 | 27,3 |
| Vitamin A | mcg | 55,7 | 44,6 | 25,1 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,23 | 0,18 | 0,10 |
| Thiamine | mg | 0,05 | 0,04 | 0,02 |
| Riboflavin | mg | 0,02 | 0,02 | 0,01 |
| Niacin | mg | 0,14 | 0,12 | 0,06 |
| Pyridoxine (B6) | mg | 0,03 | 0,02 | 0,01 |
| Cobalamin (B12) | mcg | 0,04 | 0,04 | 0,02 |
| Vitamin C | mg | 9,34 | 7,47 | 4,20 |
| Folate | mcg | 8,85 | 7,08 | 3,98 |
| Added salt | g | 0,47 | 0,38 | 0,21 |
| Added sugar | g | 0,00 | 0,00 | 0,00 |
| Added fat | g | - | - | - |
| Vegetable protein | g | - | - | - |
| Animal protein | g | - | - | - |