Code: BRC1123A
Description: Bolo de iogurte, c/ goiabada, caseiro, (farinha de trigo, açúcar, iogurte natural, óleo de girassol, ovo, goiabada, fermento químico), << Yogurt cake, with guava paste, homemade, (wheat flour, sugar, natural yogurt, sunflower oil, egg, guava paste, baking powder) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g |
|---|---|---|
| Energy | kJ | 1454 |
| Energy | kcal | 346 |
| Moisture | g | 11,3 |
| Total carbohydrates | g | 55,0 |
| Available carbohydrates | g | 54,3 |
| Proteins | g | 5,69 |
| Lipids | g | 11,6 |
| Fiber | g | 0,65 |
| Alcohol | g | 0,00 |
| Ash | g | 1,41 |
| Cholesterol | mg | 81,5 |
| Total saturated fatty acids | g | 1,92 |
| Total monounsaturated fatty acids | g | 3,23 |
| Total polyunsaturated fatty acids | g | 5,98 |
| Trans fatty acids | g | 0,13 |
| Calcium | mg | 121 |
| Iron | mg | 2,63 |
| Sodium | mg | 194 |
| Magnesium | mg | 22,1 |
| Phosphor | mg | 189 |
| Potassium | mg | 303 |
| Manganese | mg | 0,83 |
| Zinc | mg | 0,60 |
| Copper | mg | 0,07 |
| Selenium | mcg | 1,84 |
| Vitamin A | mcg | 7,24 |
| Vitamin A | mcg | 7,18 |
| Vitamin D | mcg | 0,38 |
| Alpha-tocopherol (vitamin E) | mg | 0,20 |
| Thiamine | mg | 0,10 |
| Riboflavin | mg | 0,13 |
| Niacin | mg | 0,23 |
| Pyridoxine (B6) | mg | 0,02 |
| Cobalamin (B12) | mcg | 0,25 |
| Vitamin C | mg | 0,23 |
| Folate | mcg | 78,7 |
| Added salt | g | NA |
| Added sugar | g | NA |
| Added fat | g | - |
| Vegetable protein | g | - |
| Animal protein | g | - |
