Code: BRC0042J
Description: Tortilla, with salt, Brazil[batata frita*, ovos mexidos, salsa (salsinha) e cebolinha, pimenta-do-reino, c/ óleo de soja e cebola, c/ sal], << Tortilha, c/ sal, Brasil, , (fried potato, scrambled egg, chive and parsley, black pepper, with soy oil and onion, with salt) >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100 g | Standard deviation | Minimum Value | Maximum Value | Number of data used | References | Data type |
|---|---|---|---|---|---|---|---|---|
| Energy | kJ | 852 | - | - | - | - | - | Calculado |
| Energy | kcal | 205 | - | - | - | - | - | Calculado |
| Moisture | g | 61,0 | - | - | - | - | - | Calculadoic |
| Total carbohydrates | g | 18,6 | - | - | - | - | - | Calculadoic |
| Available carbohydrates | g | 16,5 | - | - | - | - | - | Calculadoic |
| Proteins | g | 6,82 | - | - | - | - | - | Calculadoic |
| Lipids | g | 11,9 | - | - | - | - | - | Calculadoic |
| Fiber | g | 1,92 | - | - | - | - | - | Calculadoic |
| Alcohol | g | 0,00 | - | - | - | - | - | Assumido |
| Ash | g | 1,71 | - | - | - | - | - | Calculadoic |
| Cholesterol | mg | 144 | - | - | - | - | - | Calculadoic |
| Total saturated fatty acids | g | 2,41 | - | - | - | - | - | Calculadoic |
| Total monounsaturated fatty acids | g | 3,55 | - | - | - | - | - | Calculadoic |
| Total polyunsaturated fatty acids | g | 4,88 | - | - | - | - | - | Calculadoic |
| Trans fatty acids | g | 0,05 | - | - | - | - | - | Calculadoic |
| Calcium | mg | 25,3 | - | - | - | - | - | Calculadoic |
| Iron | mg | 1,01 | - | - | - | - | - | Calculadoic |
| Sodium | mg | 193 | - | - | - | - | - | Calculadoic |
| Magnesium | mg | 13,0 | - | - | - | - | - | Calculadoic |
| Phosphor | mg | 100,0 | - | - | - | - | - | Calculadoic |
| Potassium | mg | 315 | - | - | - | - | - | Calculadoic |
| Manganese | mg | 0,14 | - | - | - | - | - | Calculadoic |
| Zinc | mg | 0,75 | - | - | - | - | - | Calculadoic |
| Copper | mg | 0,09 | - | - | - | - | - | Calculadoic |
| Selenium | mcg | 6,41 | - | - | - | - | - | Calculadoic |
| Vitamin A | mcg | 73,2 | - | - | - | - | - | Calculadoic |
| Vitamin A | mcg | 68,1 | - | - | - | - | - | Calculadoic |
| Vitamin D | mcg | 0,76 | - | - | - | - | - | Calculadoic |
| Alpha-tocopherol (vitamin E) | mg | 0,47 | - | - | - | - | - | Calculadoic |
| Thiamine | mg | 0,11 | - | - | - | - | - | Calculadoic |
| Riboflavin | mg | 0,23 | - | - | - | - | - | Calculadoic |
| Niacin | mg | 1,44 | - | - | - | - | - | Calculadoic |
| Pyridoxine (B6) | mg | 0,07 | - | - | - | - | - | Calculadoic |
| Cobalamin (B12) | mcg | 0,33 | - | - | - | - | - | Calculadoic |
| Vitamin C | mg | 8,48 | - | - | - | - | - | Calculadoic |
| Folate | mcg | 25,9 | - | - | - | - | - | Calculadoic |
| Added salt | g | 0,32 | - | - | - | - | - | Calculadoic |
| Added sugar | g | 0,00 | - | - | - | - | - | Assumido |
| Added fat | g | 2,30 | - | - | - | - | - | Assumido |
| Vegetable protein | g | 2,30 | - | - | - | - | - | Calculadoic |
| Animal protein | g | 4,51 | - | - | - | - | - | Calculadoic |
