Code: BRC0256C
Description: Juice, nectar (average of several flavours), Brazil << Suco, néctar (média de sabores), Brasil, >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ180-----Calculado
Energykcal42-----Calculado
Moistureg86,0-----Calculado
Total carbohydratesg10,00-----Calculado
Available carbohydratesg10,00-----Calculado
Proteinsg0,14-----Calculado
Lipidsg0,08-----Calculado
Fiberg0,38-----Calculado
Alcoholg0,00-----Assumido
Ashg0,17-----Calculado
Cholesterolmg0,00-----Assumido
Total saturated fatty acidsg0,01-----Calculado
Total monounsaturated fatty acidsg0,00-----Calculado
Total polyunsaturated fatty acidsg0,02-----Calculado
Trans fatty acidsg0,00-----Calculado
Calciummg2,03-----Calculado
Ironmg0,04-----Calculado
Sodiummg4,02-----Calculado
Magnesiummg2,67-----Calculado
Phosphormg4,15-----Calculado
Potassiummg47,1-----Calculado
Manganesemg1,31-----Calculado
Zincmgtr-----Calculado
Coppermg0,01-----Calculado
Seleniummcg0,11-----Calculado
Vitamin Amcg7,93-----Calculado
Vitamin Amcg3,94-----Calculado
Vitamin Dmcg0,00-----Calculado
Alpha-tocopherol (vitamin E)mg0,04-----Calculado
Thiaminemg0,00-----Calculado
Riboflavinmgtr-----Calculado
Niacinmgtr-----Calculado
Pyridoxine (B6)mg0,01-----Calculado
Cobalamin (B12) mcg0,00-----Assumido
Vitamin Cmg19,0-----Calculado
Folatemcg3,41-----Calculado
Added saltg0,00-----Assumido
Added sugargNA------
Added fatg0,00------
Vegetable proteing0,14------
Animal proteing0,00------
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