Code: BRC0300A
Description: Sandwich, french bread, with salami << Sanduíche, pão francês, c/ presunto, >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ983-----Calculado
Energykcal232-----Calculado
Moistureg42,9-----Calculado
Total carbohydratesg39,4-----Calculado
Available carbohydratesg37,8-----Calculado
Proteinsg11,8-----Calculado
Lipidsg3,46-----Calculado
Fiberg1,63-----Calculado
Alcoholg0,00-----Assumido
Ashg2,43-----Calculado
Cholesterolmg14,1-----Calculado
Total saturated fatty acidsg0,95-----Calculado
Total monounsaturated fatty acidsg1,08-----Calculado
Total polyunsaturated fatty acidsg0,57-----Calculado
Trans fatty acidsg0,16-----Calculado
Calciummg14,8-----Calculado
Ironmg2,96-----Calculado
Sodiummg876-----Calculado
Magnesiummg23,1-----Calculado
Phosphormg178-----Calculado
Potassiummg217-----Calculado
Manganesemg0,39-----Calculado
Zincmg1,20-----Calculado
Coppermg0,12-----Calculado
Seleniummcg7,26-----Calculado
Vitamin Amcg1,28-----Calculado
Vitamin Amcg1,28-----Calculado
Vitamin Dmcg0,17-----Calculado
Alpha-tocopherol (vitamin E)mg0,14-----Calculado
Thiaminemg0,25-----Calculado
Riboflavinmg0,45-----Calculado
Niacinmg0,00-----Calculado
Pyridoxine (B6)mg0,40-----Calculado
Cobalamin (B12) mcg0,13-----Calculado
Vitamin Cmg1,22-----Calculado
Folatemcg95,6-----Calculado
Added saltgNA------
Added sugargNA------
Added fatg-------
Vegetable proteing-------
Animal proteing-------
Raised Image
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