Code: BRC0302A
Description: Sandwich, wheat whole bread, with ham << Sanduíche, pão forma integral, c/ presunto, >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ878-----Calculado
Energykcal208-----Calculado
Moistureg49,1-----Calculado
Total carbohydratesg33,0-----Calculado
Available carbohydratesg31,4-----Calculado
Proteinsg11,6-----Calculado
Lipidsg3,64-----Calculado
Fiberg1,67-----Calculado
Alcoholg0,00-----Assumido
Ashg2,58-----Calculado
Cholesterolmg14,1-----Calculado
Total saturated fatty acidsg0,81-----Calculado
Total monounsaturated fatty acidsg1,03-----Calculado
Total polyunsaturated fatty acidsg0,73-----Calculado
Trans fatty acidsg0,12-----Calculado
Calciummg68,5-----Calculado
Ironmg2,39-----Calculado
Sodiummg988-----Calculado
Magnesiummg40,7-----Calculado
Phosphormg205-----Calculado
Potassiummg279-----Calculado
Manganesemg0,97-----Calculado
Zincmg1,56-----Calculado
Coppermg0,11-----Calculado
Seleniummcg6,14-----Calculado
Vitamin Amcg0,00-----Calculado
Vitamin Amcg0,00-----Calculado
Vitamin Dmcg0,17-----Calculado
Alpha-tocopherol (vitamin E)mg0,12-----Calculado
Thiaminemg0,26-----Calculado
Riboflavinmg0,04-----Calculado
Niacinmg1,46-----Calculado
Pyridoxine (B6)mg0,09-----Calculado
Cobalamin (B12) mcg0,13-----Calculado
Vitamin Cmg1,22-----Calculado
Folatemcg85,2-----Calculado
Added saltgNA------
Added sugargNA------
Added fatg-------
Vegetable proteing-------
Animal proteing-------
Raised Image
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