Code: BRC0461F
Description: Meat, beef, rump cap, with fat, grilled, with butter, with salt << Carne, boi, picanha, c/ gordura, grelhada, c/ manteiga, c/ sal, >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ1356-----Calculado
Energykcal326-----Calculado
Moistureg49,1-----Calculado
Total carbohydratesg0,00-----Calculado
Available carbohydratesg0,00-----Calculado
Proteinsg23,7-----Calculado
Lipidsg25,8-----Calculado
Fiberg0,00-----Calculado
Alcoholg0,00-----Assumido
Ashg1,43-----Calculado
Cholesterolmg103-----Calculado
Total saturated fatty acidsg12,0-----Calculado
Total monounsaturated fatty acidsg10,4-----Calculado
Total polyunsaturated fatty acidsg0,50-----Calculado
Trans fatty acidsg0,51-----Calculado
Calciummg4,05-----Calculado
Ironmg2,88-----Calculado
Sodiummg234-----Calculado
Magnesiummg21,7-----Calculado
Phosphormg222-----Calculado
Potassiummg320-----Calculado
Zincmg4,95-----Calculado
Coppermg0,13-----Calculado
Seleniummcg0,10-----Calculado
Vitamin Amcg99,4-----Calculado
Vitamin Amcg98,1-----Calculado
Vitamin Dmcg0,47-----Calculado
Alpha-tocopherol (vitamin E)mg1,55-----Calculado
Thiaminemg0,03-----Calculado
Riboflavinmg0,05-----Calculado
Niacinmg1,44-----Calculado
Pyridoxine (B6)mg0,12-----Calculado
Cobalamin (B12) mcg2,46-----Calculado
Vitamin Cmg0,00-----Calculado
Folatemcg0,30-----Calculado
Added saltg0,45-----Calculado
Added sugarg0,00-----Assumido
Added fatg-------
Vegetable proteing-------
Animal proteing-------
Raised Image
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