Code: BRC0463F
Description: Meat, beef, rump cap, with fat, grilled, with oil, with salt << Carne, boi, picanha, c/ gordura, grelhada, c/ óleo, c/ sal, >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ1278-----Calculado
Energykcal307-----Calculado
Moistureg50,9-----Calculado
Total carbohydratesg0,01-----Calculado
Available carbohydratesg0,01-----Calculado
Proteinsg25,0-----Calculado
Lipidsg23,1-----Calculado
Fiberg0,00-----Calculado
Alcoholg0,00-----Assumido
Ashg1,03-----Calculado
Cholesterolmg87,2-----Calculado
Total saturated fatty acidsg8,22-----Calculado
Total monounsaturated fatty acidsg9,81-----Calculado
Total polyunsaturated fatty acidsg3,09-----Calculado
Trans fatty acidsg0,28-----Calculado
Calciummg3,80-----Calculado
Ironmg3,04-----Calculado
Sodiummg236-----Calculado
Magnesiummg22,8-----Calculado
Phosphormg233-----Calculado
Potassiummg337-----Calculado
Zincmg5,23-----Calculado
Coppermg0,15-----Calculado
Seleniummcg0,00-----Calculado
Vitamin Amcg0,00-----Calculado
Vitamin Amcg0,00-----Calculado
Vitamin Dmcg0,50-----Calculado
Alpha-tocopherol (vitamin E)mg1,76-----Calculado
Thiaminemg0,03-----Calculado
Riboflavinmg0,06-----Calculado
Niacinmg1,52-----Calculado
Pyridoxine (B6)mg0,12-----Calculado
Cobalamin (B12) mcg2,58-----Calculado
Vitamin Cmg0,00-----Calculado
Folatemcg0,00-----Calculado
Added saltg0,45-----Calculado
Added sugarg0,00-----Assumido
Added fatg-------
Vegetable proteing-------
Animal proteing-------
Raised Image
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