Code: BRC0590F
Description: Brazilian recipe, with lamb meat, unsalted(carne cordeiro, tomate, pimentão, alecrim, vinho branco, c/ caldo de vegetais, c/ óleo, cebola e alho, c/ pimenta-do-reino e pimenta vermelha, s/ sal), << Caldeirada de cordeiro, s/ sal, , (lamb meat, tomato, bell pepper, rosemary, white wine, with vegetables broth, with oil, onion and garlic, with black and red pepper, unsalted) >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ495-----Calculado
Energykcal118-----Calculado
Moistureg76,8-----Calculado
Total carbohydratesg2,59-----Calculado
Available carbohydratesg1,82-----Calculado
Proteinsg14,6-----Calculado
Lipidsg5,25-----Calculado
Fiberg0,77-----Calculado
Alcoholg0,00-----Assumido
Ashg0,78-----Calculado
Cholesterolmg44,5-----Calculado
Total saturated fatty acidsg1,63-----Calculado
Total monounsaturated fatty acidsg2,00-----Calculado
Total polyunsaturated fatty acidsg1,02-----Calculado
Trans fatty acidsg0,01-----Calculado
Calciummg18,2-----Calculado
Ironmg1,45-----Calculado
Sodiummg59,6-----Calculado
Magnesiummg17,9-----Calculado
Phosphormg113-----Calculado
Potassiummg234-----Calculado
Manganesemg0,09-----Calculado
Zincmg2,55-----Calculado
Coppermg0,09-----Calculado
Seleniummcg15,2-----Calculado
Vitamin Amcg24,4-----Calculado
Vitamin Amcg19,1-----Calculado
Vitamin Dmcg0,00-----Calculado
Alpha-tocopherol (vitamin E)mg0,45-----Calculado
Thiaminemg0,07-----Calculado
Riboflavinmg0,15-----Calculado
Niacinmg3,28-----Calculado
Pyridoxine (B6)mg0,13-----Calculado
Cobalamin (B12) mcg1,32-----Calculado
Vitamin Cmg10,3-----Calculado
Folatemcg17,5-----Calculado
Added saltg0,00-----Assumido
Added sugarg0,00-----Assumido
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