Code: BRC0596A
Description: Pasta, white wheat flour, with vegetables, with salt, Brazil(massa com farinha de trigo refinada, pimentão vermelho e amarelo, abobrinha, brocólis, cenoura, c/ óleo de soja e cebola, c/ sal), << Macarrão, farinha de trigo refinada, c/ vegetais, c/ sal, Brasil, , (pasta with wheat, red and yellow bell pepper, zucchini, broccoli, carrot, with soy oil and onion, with salt) >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ351-----Calculado
Energykcal84-----Calculado
Moistureg79,0-----Calculadoic
Total carbohydratesg16,2-----Calculadoic
Available carbohydratesg14,7-----Calculadoic
Proteinsg3,01-----Calculadoic
Lipidsg1,05-----Calculadoic
Fiberg1,43-----Calculadoic
Alcoholg0,00-----Assumido
Ashg0,75-----Calculadoic
Cholesterolmg0,00-----Assumido
Total saturated fatty acidsg0,18-----Calculadoic
Total monounsaturated fatty acidsg0,20-----Calculadoic
Total polyunsaturated fatty acidsg0,53-----Calculadoic
Trans fatty acidsg0,01-----Calculadoic
Calciummg9,68-----Calculadoic
Ironmg0,26-----Calculadoic
Sodiummg189-----Calculadoic
Magnesiummg12,3-----Calculadoic
Phosphormg34,8-----Calculadoic
Potassiummg79,0-----Calculadoic
Manganesemg0,13-----Calculadoic
Zincmg0,21-----Calculadoic
Coppermg0,05-----Calculadoic
Seleniummcg1,66-----Calculadoic
Vitamin Amcg66,7-----Calculadoic
Vitamin Amcg33,3-----Calculadoic
Vitamin Dmcg0,00-----Assumido
Alpha-tocopherol (vitamin E)mg0,37-----Calculadoic
Thiaminemg0,02-----Calculadoic
Riboflavinmg0,01-----Calculadoic
Niacinmg18,7-----Calculadoic
Pyridoxine (B6)mg0,03-----Calculadoic
Cobalamin (B12) mcg0,00-----Assumido
Vitamin Cmg19,4-----Calculadoic
Folatemcg55,8-----Calculadoic
Added saltg0,47-----Calculadoic
Added sugarg0,00-----Assumido
Added fatg0,63-----Calculadoic
Vegetable proteing2,99-----Calculadoic
Animal proteing0,00-----Assumido
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