Code: BRC0876F
Description: Meat, chicken, whole, without skin, cooked, without oil, with salt << Carne, frango, caipira, inteiro, s/ pele, cozida, s/ óleo, c/ sal, >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ791-----Calculado
Energykcal188-----Calculado
Moistureg61,2-----Calculado
Total carbohydratesg0,21-----Calculado
Available carbohydratesg0,21-----Calculado
Proteinsg29,5-----Calculado
Lipidsg7,67-----Calculado
Fiberg0,00-----Calculado
Alcoholg0,00-----Assumido
Ashg1,49-----Calculado
Cholesterolmg105-----Calculado
Total saturated fatty acidsg2,19-----Calculado
Total monounsaturated fatty acidsg3,39-----Calculado
Total polyunsaturated fatty acidsg1,20-----Calculado
Trans fatty acidsg0,00-----Calculado
Calciummg66,0-----Calculado
Ironmg2,11-----Calculado
Sodiummg212-----Calculado
Magnesiummg23,1-----Calculado
Phosphormg208-----Calculado
Potassiummg222-----Calculado
Zincmg2,65-----Calculado
Coppermg0,15-----Calculado
Seleniummcg0,00-----Calculado
Vitamin AmcgNA-----Calculado
Vitamin AmcgNA-----Calculado
Vitamin Dmcg0,00-----Calculado
Alpha-tocopherol (vitamin E)mg0,17-----Calculado
Thiaminemg0,03-----Calculado
Riboflavinmg0,03-----Calculado
Niacinmg9,16-----Calculado
Pyridoxine (B6)mgtr-----Calculado
Cobalamin (B12) mcg0,28-----Calculado
Vitamin Cmg0,90-----Calculado
Folatemcg4,99-----Calculado
Added saltg0,45-----Calculado
Added sugarg0,00-----Assumido
Added fatg-------
Vegetable proteing-------
Animal proteing-------
Raised Image
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