Code: BRC1025F
Description: Meat, chicken, giblets, liver, breaded, without salt, Brazil[carne de frango (fígado), farinha de trigo refinada, farinha de rosca, ovo, frito (c/ óleo de soja), s/ sal], Gallus gallus domesticus << Carne, frango, víscera, fígado, à milanesa, s/ sal, Brasil, , [meat chicken giblets (liver), white wheat flour, breadcrumbs, egg, fried (with soy oil), without salt] >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100 g | Standard deviation | Minimum Value | Maximum Value | Number of data used | References | Data type |
|---|---|---|---|---|---|---|---|---|
| Energy | kJ | 1113 | - | - | - | - | - | Calculado |
| Energy | kcal | 266 | - | - | - | - | - | Calculado |
| Moisture | g | 48,5 | - | - | - | - | - | Calculadoic |
| Total carbohydrates | g | 15,6 | - | - | - | - | - | Calculadoic |
| Available carbohydrates | g | 14,9 | - | - | - | - | - | Calculadoic |
| Proteins | g | 20,8 | - | - | - | - | - | Calculadoic |
| Lipids | g | 13,5 | - | - | - | - | - | Calculadoic |
| Fiber | g | 0,67 | - | - | - | - | - | Calculadoic |
| Alcohol | g | 0,00 | - | - | - | - | - | Assumido |
| Ash | g | 1,52 | - | - | - | - | - | Calculadoic |
| Cholesterol | mg | 383 | - | - | - | - | - | Calculadoic |
| Total saturated fatty acids | g | 2,91 | - | - | - | - | - | Calculadoic |
| Total monounsaturated fatty acids | g | 3,05 | - | - | - | - | - | Calculadoic |
| Total polyunsaturated fatty acids | g | 5,65 | - | - | - | - | - | Calculadoic |
| Trans fatty acids | g | 0,06 | - | - | - | - | - | Calculadoic |
| Calcium | mg | 15,4 | - | - | - | - | - | Calculadoic |
| Iron | mg | 10,4 | - | - | - | - | - | Calculadoic |
| Sodium | mg | 120 | - | - | - | - | - | Calculadoic |
| Magnesium | mg | 29,0 | - | - | - | - | - | Calculadoic |
| Phosphor | mg | 322 | - | - | - | - | - | Calculadoic |
| Potassium | mg | 260 | - | - | - | - | - | Calculadoic |
| Manganese | mg | 0,54 | - | - | - | - | - | Calculadoic |
| Zinc | mg | 3,22 | - | - | - | - | - | Calculadoic |
| Copper | mg | 0,28 | - | - | - | - | - | Calculadoic |
| Selenium | mcg | 50,2 | - | - | - | - | - | Calculadoic |
| Vitamin A | mcg | 3,00 | - | - | - | - | - | Calculadoic |
| Vitamin A | mcg | 3,00 | - | - | - | - | - | Calculadoic |
| Vitamin D | mcg | 0,21 | - | - | - | - | - | Calculadoic |
| Alpha-tocopherol (vitamin E) | mg | 0,85 | - | - | - | - | - | Calculadoic |
| Thiamine | mg | 0,58 | - | - | - | - | - | Calculadoic |
| Riboflavin | mg | 0,58 | - | - | - | - | - | Calculadoic |
| Niacin | mg | 5,57 | - | - | - | - | - | Calculadoic |
| Pyridoxine (B6) | mg | 0,01 | - | - | - | - | - | Calculadoic |
| Cobalamin (B12) | mcg | 13,0 | - | - | - | - | - | Calculadoic |
| Vitamin C | mg | 13,9 | - | - | - | - | - | Calculadoic |
| Folate | mcg | 549 | - | - | - | - | - | Calculadoic |
| Added salt | g | 0,00 | - | - | - | - | - | Calculadoic |
| Added sugar | g | 0,00 | - | - | - | - | - | Assumido |
| Added fat | g | 8,00 | - | - | - | - | - | Calculadoic |
| Vegetable protein | g | 0,96 | - | - | - | - | - | Calculadoic |
| Animal protein | g | 18,8 | - | - | - | - | - | Calculadoic |
