Code: BRC1085F
Description: Meat, goat, cooked offal (spleen, heart, liver, tongue, lung, kidney), with soy oil, with salt (imported data) << Carne, cabrito, vísceras cozidas (baço, coração, fígado, língua, pulmão, rim), c/ óleo de soja, c/ sal (dado importado), >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ655-----Calculado
Energykcal156-----Calculado
Moistureg69,5-----Calculadoic
Total carbohydratesg3,23-----Calculado
Available carbohydratesg2,24-----Calculado
Proteinsg16,7-----Calculadoic
Lipidsg8,85-----Calculadoic
Fiberg0,99-----Calculadoic
Alcoholg0,00-----Assumido
Ashg1,61-----Calculadoic
Cholesterolmg278-----Calculadoic
Total saturated fatty acidsg2,53-----Calculadoic
Total monounsaturated fatty acidsg3,51-----Calculadoic
Total polyunsaturated fatty acidsg4,48-----Calculadoic
Trans fatty acidsgNA-----Calculado
Calciummg18,1-----Calculadoic
Ironmg12,0-----Calculadoic
Sodiummg267-----Calculadoic
Magnesiummg21,5-----Calculadoic
Phosphormg231-----Calculadoic
Potassiummg313-----Calculadoic
Manganesemg0,30-----Calculadoic
Zincmg1,70-----Calculadoic
Coppermg0,77-----Calculadoic
Seleniummcg45,6-----Calculadoic
Vitamin Amcg2,00-----Calculadoic
Vitamin Amcg2,00-----Calculadoic
Vitamin Dmcg0,31-----Calculadoic
Alpha-tocopherol (vitamin E)mg0,90-----Calculadoic
Thiaminemg0,16-----Calculadoic
Riboflavinmg0,28-----Calculadoic
Niacinmg4,93-----Calculadoic
Pyridoxine (B6)mg0,28-----Calculadoic
Cobalamin (B12) mcg8,83-----Calculadoic
Vitamin Cmg18,3-----Calculadoic
Folatemcg33,5-----Calculadoic
Added saltg0,45-----Calculadoic
Added sugarg0,00-----Calculado
Added fatg4,00-----Calculadoic
Vegetable proteing0,59-----Calculadoic
Animal proteing16,1-----Calculadoic
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