Code: BRC1089F
Description: Ground beef (chuck), with white sauce (béchamel sauce), with salt, Brazil[carne bovina (acém), leite de vaca integral, farinha de trigo refinada, manteiga, queijo parmesão, c/ sal), Bos taurus << Carne bovina moída (acém), c/ molho branco (molho bechamel), c/ sal, Brasil, , [meet beef (chuck), whole cow`s milk, white wheat flour, butter, parmesan cheese, with salt] >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ823-----Calculado
Energykcal197-----Calculado
Moistureg63,6-----Calculadoic
Total carbohydratesg3,72-----Calculado
Available carbohydratesg3,57-----Calculado
Proteinsg19,6-----Calculadoic
Lipidsg11,6-----Calculadoic
Fiberg0,15-----Calculadoic
Alcoholg0,00-----Assumido
Ashg1,58-----Calculadoic
Cholesterolmg59,8-----Calculadoic
Total saturated fatty acidsg4,86-----Calculadoic
Total monounsaturated fatty acidsg3,76-----Calculadoic
Total polyunsaturated fatty acidsg2,32-----Calculadoic
Trans fatty acidsg0,22-----Calculadoic
Calciummg39,2-----Calculadoic
Ironmg1,67-----Calculadoic
Sodiummg246-----Calculadoic
Magnesiummg17,0-----Calculadoic
Phosphormg169-----Calculadoic
Potassiummg271-----Calculadoic
Manganesemg0,02-----Calculadoic
Zincmg5,45-----Calculadoic
Coppermg0,08-----Calculadoic
Seleniummcg1,73-----Calculadoic
Vitamin Amcg37,5-----Calculadoic
Vitamin Amcg36,9-----Calculadoic
Vitamin Dmcg0,44-----Calculadoic
Alpha-tocopherol (vitamin E)mg0,24-----Calculadoic
Thiaminemg0,02-----Calculadoic
Riboflavinmg0,07-----Calculadoic
Niacinmg3,24-----Calculadoic
Pyridoxine (B6)mg0,02-----Calculadoic
Cobalamin (B12) mcg2,44-----Calculadoic
Vitamin Cmg0,27-----Calculadoic
Folatemcg9,75-----Calculadoic
Added saltg0,45-----Calculadoic
Added sugarg0,00-----Assumido
Added fatg5,41-----Calculadoic
Vegetable proteing0,34-----Calculadoic
Animal proteing18,7-----Calculadoic
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