Code: BRC1097F
Description: Meatball, beef, with white sauce (béchamel sauce), with parmesan cheese, au gratin, with salt, Brazil << Almôndega, carne bovina, c/ molho branco (molho bechamel), c/ queijo parmesão, gratinado, c/ sal, Brasil, >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100 gStandard deviationMinimum ValueMaximum ValueNumber of data usedReferencesData type
EnergykJ982-----Calculado
Energykcal236-----Calculado
Moistureg55,0-----Calculadoic
Total carbohydratesg9,02-----Calculado
Available carbohydratesg8,55-----Calculado
Proteinsg21,3-----Calculadoic
Lipidsg12,7-----Calculadoic
Fiberg0,47-----Calculadoic
Alcoholg0,00-----Assumido
Ashg2,03-----Calculadoic
Cholesterolmg69,9-----Calculadoic
Total saturated fatty acidsg5,90-----Calculadoic
Total monounsaturated fatty acidsg3,76-----Calculadoic
Total polyunsaturated fatty acidsg1,64-----Calculadoic
Trans fatty acidsg0,27-----Calculadoic
Calciummg149-----Calculadoic
Ironmg2,11-----Calculadoic
Sodiummg391-----Calculadoic
Magnesiummg23,9-----Calculadoic
Phosphormg247-----Calculadoic
Potassiummg271-----Calculadoic
Manganesemg0,16-----Calculadoic
Zincmg4,28-----Calculadoic
Coppermg0,11-----Calculadoic
Seleniummcg4,39-----Calculadoic
Vitamin Amcg52,5-----Calculadoic
Vitamin Amcg50,1-----Calculadoic
Vitamin Dmcg0,53-----Calculadoic
Alpha-tocopherol (vitamin E)mg0,40-----Calculadoic
Thiaminemg0,04-----Calculadoic
Riboflavinmg0,10-----Calculadoic
Niacinmg1,92-----Calculadoic
Pyridoxine (B6)mg0,03-----Calculadoic
Cobalamin (B12) mcg2,12-----Calculadoic
Vitamin Cmg0,20-----Calculadoic
Folatemcg22,6-----Calculadoic
Added saltg0,45-----Calculadoic
Added sugarg0,00-----Assumido
Added fatg4,46-----Calculadoic
Vegetable proteing0,37-----Calculadoic
Animal proteing20,1-----Calculadoic
Raised Image
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