Code: 102C
Description: Mamão, papaya, Carica papaya L. << >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100gReferences
EnergiakJ16851, 178
EnergiaKcal40,351, 178
Umidadeg88,851, 178
Carboidrato totalg10,0051, 178
Carboidrato disponívelg7,6751, 178
Proteínag0,5551, 178
Lipídio, total (Soxhlet)g0,2851, 178
Fibra alimentarg2,3351, 178
Cinzag0,3551, 178

Data source:

51 - Mendez MHM, Derivi SCN, Rodriguez MCR, Fernandes ML. Tabela de composição de alimentos. Rio de Janeiro: EDUFF. 1995.
178 - Vollendorf NW, Marlett JÁ. Comparison of two methods of fiber analysis of 58 foods. J Food Compos Anal. 1994; 6: 203-14.

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