Code: 1059B
Description: Palmito, Euterpe edulis << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Energia | kJ | 97 | 362 |
| Energia | Kcal | 23,4 | 362 |
| Umidade | g | 90,2 | 362 |
| Carboidrato total | g | 4,22 | 362 |
| Carboidrato disponível | g | 0,57 | 362 |
| Proteína | g | 3,07 | 362 |
| Lipídio, total (Soxhlet) | g | 0,18 | 362 |
| Fibra alimentar | g | 3,65 | 362 |
| Cinza | g | 2,35 | 362 |
Data source:
362 - Torres EAFS, Garbelotti ML, Neto JMM. The application of hierarchical clusters analysis to the study of the composition of foods. Food Chem. 2006; 99: 622-9.
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