Code: 1140C
Description: Umbu, polpa e casca, Spondias tuberosa Arruda Câmara << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Cálcio | mg | 30,1 | 1333 |
| Ferro | mg | 0,41 | 1333 |
| Sódio | mg | 2,07 | 1333 |
| Magnésio | mg | 10,8 | 1333 |
| Fósforo | mg | 29,4 | 1333 |
| Potássio | mg | 205 | 1333 |
| Manganês | mg | NA | 1333 |
| Zinco | mg | 0,14 | 1333 |
| Cobre | mg | 0,07 | 1333 |
| Selênio | mcg | 110 | 1333 |
Data source:
1333 - Almeida MMB, Sousa PHM, Fonseca ML, et al. Avaliação de macro e microminerais em frutas tropicais cultivadas no Nordeste brasileiro. Ciênc Tecnol Aliment. 2009; 29(3): 581-6.
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