Code: 1249C
Description: Mamão, híbrido Solo e Formosa, polpa, madura, Carica papaya L. << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Ácido L-ascórbico | mg | 84,0 | 1118 |
Data source:
1118 - Santana LRR, Matsuura FCAU, Cardoso RL. Genótipos melhorados de mamão (Carica papaya L.): avaliação sensorial e físico-química dos frutos. Ciênc Tecnol Aliment. 2004; 24(2): 217-22.
Total or partial reproduction of the material is not permitted. If information from the material is used, the source must be cited. Commercialization is not permitted. Total or partial alteration of the content is not permitted (Creative Commons NonCommercial-NoDerivatives (CC BY-NC-ND 4.0)).
