Code: 1296B
Description: Mangarito, rizoma, descascado, cozido/40 min., Xanthosoma mafaffa Schott << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 69,9 | 1606 |
| alfa-caroteno total | mcg | 1,26 | 1606 |
| trans-alfa-caroteno | mcg | 1,26 | 1606 |
| Vitamina A equivalente de retinol (RE) | mcg | 0,11 | 1606 |
| Vitamina A equivalente de atividade de retinol (RAE) | mcg | 0,05 | 1606 |
Data source:
1606 - Yoshime LT. Caracterização nutricional do mangarito (Xanthosoma mafaffa Schot) [dissertação]. São Paulo: Universidade de São Paulo, Faculdade de Ciências Farmacêuticas; 2007. 90 p.
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