Code: 1336B
Description: Hortelã, folhas, secas, Mentha piperita << >>
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value for 100g | References |
---|---|---|---|
Cálcio | mg | 750 | 1030 |
Ferro | mg | 100,0 | 1030 |
Magnésio | mg | 271 | 1030 |
Potássio | mg | 2251 | 1030 |
Manganês | mg | 7,00 | 1030 |
Zinco | mg | 2,50 | 1030 |
Data source:
1030 - Pereira FMV, Pereira-Filho ER, Bueno MIMS. Development of a methodology for calcium, iron, potassium, magnesium, manganese, and zinc quantification in teas using X-ray spectroscopy and multivariate calibration. J Agric Food Chem. 2006; 54: 5723-30.