Code: 1369C
Description: Acerola, suco, madura, sem adição de água, Malpighia emarginata DC << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Ácido L-ascórbico | mg | 800 | 564 |
Data source:
564 - Righetto AM, Netto FM, Carraro F. Chemical composition and antioxidant activity of juices from mature and immature acerola (Malpighia emarginata DC.). Food Sci Technol Int. 2005; 11(4): 315-21.
Total or partial reproduction of the material is not permitted. If information from the material is used, the source must be cited. Commercialization is not permitted. Total or partial alteration of the content is not permitted (Creative Commons NonCommercial-NoDerivatives (CC BY-NC-ND 4.0)).