Code: 1387C
Description: Laranja, suco, Citrus sinensis var. Pera << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Ácido L-ascórbico | mg | 62,5 | 1444 |
Data source:
1444 - Couto MAL, Canniatti-Brazaca SG. Quantificação de vitamina C e capacidade antioxidante de variedades cítricas. Ciênc Tecnol Aliment. 2010; 30(Supl 1): 15-9.
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