Code: 1391C
Description: Cajá, polpa, congelada, industrializada, << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Ácido L-ascórbico | mg | 9,92 | 1610 |
Data source:
1610 - Oliveira MEB Feitosa T, Bastos MSR, et al. Qualidade de polpas congeladas de frutas, fabricadas e comercializadas nos estados do Ceará e Rio Grande do Norte. Boletim CEPPA. 1998; 16(1): 13-22.
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