Code: 1409C
Description: Patuá, polpa, Oenocarpus bataua << >>
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value for 100g | References |
---|---|---|---|
Umidade | g | 33,5 | 1693 |
Alfa-tocoferol | mg | 31,7 | 1693 |
Data source:
1693 - LIVRE LIVRE