Code: 1715C
Description: Acerola, polpa, congelada, embalada em copo plástico, Malpighia glabra L. << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Ácido L-ascórbico | mg | 1050 | 1569 |
Data source:
1569 - Lopes VC, Martins MHB, Carvalho IT. Teor de ácido ascórbico e dehidroascórbico em polpas de acerola (Malpighia glabra L.) congeladas e comercializadas na cidade do Recife-PE. Boletim CEPPA. 1997; 15(1): 1-8.
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