Code: 1725C
Description: Acerola, fruta, suco, verde, in natura, Malpighia glabra L. << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Ácido L-ascórbico | mg | 2384 | 1577 |
Data source:
1577 - Corte-Eleutério RM, Salgado JM. Estabilidade do ácido ascórbico em suco congelado de acerola (Malpighia glabra L - sinônimo M. punicifolia L. ) durante o armazenamento. Boletim CEPPA. 1997; 15(2): 101-12.
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