Code: 445E
Description: Peixe, água salgada, Sardinha, filé, cru, Triportheus elongatus spp. << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 71,0 | 146 |
| Proteína | g | 18,3 | 146 |
| Lipídio, total (Soxhlet) | g | 8,70 | 146 |
| Cinza | g | 2,00 | 146 |
| Zinco | mg | 1,10 | 146 |
Data source:
146 - Rocha YR, Aguiar JPL, Marinho HA, Shrimpton R. Aspectos nutritivos de alguns peixes da Amazônia. Acta Amaz. 1982; 12(4): 787-94.
Total or partial reproduction of the material is not permitted. If information from the material is used, the source must be cited. Commercialization is not permitted. Total or partial alteration of the content is not permitted (Creative Commons NonCommercial-NoDerivatives (CC BY-NC-ND 4.0)).
