Code: 447E
Description: Peixe, água doce, Branquinha, filé, cru, Curimata laticeps spp. << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 62,5 | 146 |
| Proteína | g | 21,0 | 146 |
| Lipídio, total (Soxhlet) | g | 15,5 | 146 |
| Cinza | g | 1,20 | 146 |
| Zinco | mg | 1,10 | 146 |
Data source:
146 - Rocha YR, Aguiar JPL, Marinho HA, Shrimpton R. Aspectos nutritivos de alguns peixes da Amazônia. Acta Amaz. 1982; 12(4): 787-94.
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