Code: 492F
Description: Carne, Capão, meia carcaça, crua, << >>
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue for 100gReferences
Proteínag20,41036
Lipídio, total (Soxhlet)g8,001036
Cálciomg9,841036
Ferromg3,401036
Sódiomg53,61036

Data source:

1036 - Pinheiro RSB, Sobrinho AGC, Souza HBA, Yamamoto SM. Informações nutricionais de carnes ovinas em rótulos comerciais, comparativamente às obtidas em análises laboratoriais. Ciênc Tecnol Aliment. 2007; 27(2): 376-81.

Raised Image
Total or partial reproduction of the material is not permitted. If information from the material is used, the source must be cited. Commercialization is not permitted. Total or partial alteration of the content is not permitted (Creative Commons NonCommercial-NoDerivatives (CC BY-NC-ND 4.0)).