Code: 864C
Description: Murici, fruto, maduro, Byrsonima ssp << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Energia | kJ | 440 | 440 |
| Energia | Kcal | 105 | 440 |
| Umidade | g | 75,9 | 440 |
| Carboidrato total | g | 19,6 | 440 |
| Carboidrato disponível | g | 17,4 | 440 |
| Proteína | g | 0,86 | 440 |
| Lipídio, total (método desconhecido) | g | 3,02 | 440 |
| Fibra alimentar | g | 2,20 | 440 |
| Cinza | g | 0,63 | 440 |
Data source:
440 - Guimarães MM, Silva MS. Valor nutricional e características químicas e físicas de frutos de murici-passa (Byrsonima verbascifolia). Ciênc Tecnol Aliment. 2008; 28(4): 817-21.
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