Code: 881C
Description: Pitomba, in natura, PI, << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 83,2 | 486 |
| Proteína | g | 1,15 | 486 |
| Lipídio, total (Soxhlet) | g | 0,19 | 486 |
| Fibra alimentar | g | 2,40 | 486 |
| Cinza | g | 0,61 | 486 |
| Cálcio | mg | 26,7 | 486 |
| Ferro | mg | 0,60 | 486 |
| Zinco | mg | 0,84 | 486 |
Data source:
486 - Silva MR, Lacerda DBC, Santos GG, Martins DMO. Caracterização química de frutos nativos do Cerrado. Cienc Rural. 2008; 38(6): 1790-3.
Total or partial reproduction of the material is not permitted. If information from the material is used, the source must be cited. Commercialization is not permitted. Total or partial alteration of the content is not permitted (Creative Commons NonCommercial-NoDerivatives (CC BY-NC-ND 4.0)).
