Code: 895C
Description: Sapucaia, amêndoas, Lecythis pisonis Camb << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 4,92 | 274 |
| Cinza | g | 3,91 | 274 |
| Cálcio | mg | 111 | 274 |
| Ferro | mg | 1,42 | 274 |
| Sódio | mg | 4980 | 274 |
| Magnésio | mg | 155 | 274 |
| Potássio | mg | 4640 | 274 |
| Manganês | mg | 9,10 | 274 |
| Selênio | mcg | 28,0 | 274 |
Data source:
274 - Vallilo MI, Tavares M, Aued-Pimentel S, et al. Caracterização química parcial das sementes de Lecythis pisonis Cambo (sapucaia). Acta Amaz. 1998; 28(2): 130-41.
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