Code: 956C
Description: Pitanga, polpa, Eugenia uniflora L. << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 89,0 | 31 |
| Cinza | g | 0,32 | 31 |
| Cálcio | mg | 9,62 | 31 |
| Ferro | mg | 0,12 | 31 |
| Fósforo | mg | 14,7 | 31 |
Data source:
31 - Guimarães FA, Holanda LFF, Maia GA, Moura Fé JA. Estudos analíticos e físicos em polpa e semente de pitanga. Ciênc Tecnol Aliment. 1982; 2: 208-15.
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